RECIPE INGREDIENTS
12 oysters, selected
12 bacon slices, thin
RECIPE METHOD
Wrap each oyster, well-drained, in bacon. Skewer with wooden toothpick. Bake on a pan in a medium oven until bacon browns.
A seafood recipe for any occasion. Seafood is easy and quick to cook, nutritious, full of vitamins, minerals, protein and essential oils. Easy To Make Seafood Recipes.
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